Effects of plant-based probiotic supplementation on health

http://isrctn.com/ 2026

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Authors: Richard B. Kreider, Christopher J. Rasmussen
DOI: 10.1186/isrctn72565988
Cited by: 0

Fields of Study & Subjects

Probiotics and Fermented Foods Gut microbiota and health Microbial Metabolites in Food Biotechnology

Publication details

Journal / source
http://isrctn.com/
Publication date
10 March 2026
Language
EN