From sea to plate: a review on nutrient composition of fish and its health benefits

Nutrire 2026

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Authors: Saima Nousheen, Imrana Amir, Abeer Kazmi, Md. Fakhrul Islam, Amir Ali, Juan Pedro Luna‐Arias, Gabriela Medina-Pérez, Armando Peláez-Acero
DOI: 10.1186/s41110-026-00419-w
Cited by: 3
References: 78

Fields of Study & Subjects

Aquaculture Nutrition and Growth Protein Hydrolysis and Bioactive Peptides Aquaculture disease management and microbiota

Publication details

Journal / source
Nutrire
Publisher
Springer Science and Business Media LLC
Volume
51
Issue
1
Publication date
31 January 2026
Language
EN