Effect of Processing on Nutritional Profile and Functional Properties of Finger Millet (Eleusine coracana L.)
Fields of Study & Subjects
Food composition and properties
Seed and Plant Biochemistry
Food and Agricultural Sciences
Publication details
- Journal / source
- CRC Press eBooks
- Pages
- 121–147
- Publication date
- 28 January 2026
- Language
- EN
- Document type
- Book chapter