The effect of air relative humidity on the changes in the weight and moisture of carrot during storage
Fields of Study & Subjects
Postharvest Quality and Shelf Life Management
Food Drying and Modeling
Agricultural Engineering and Mechanization
Publication details
- Journal / source
- CRC Press eBooks
- Pages
- 2283–2287
- Publication date
- 28 January 2026
- Language
- EN
- Document type
- Book chapter