Brain-Boosting Food Packaging

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Authors: Berkay Berk, Sevcan Ünlütürk
Cited by: 0

Abstract

The growing emphasis on a healthier diet now includes a focus on brain health, making brain-boosting foods increasingly important. These foods contain bioactive ingredients that are vital for our cognitive function. Unfortunately, these beneficial compounds can be significantly lost during harvesting, processing, and packaging, as they are sensitive to environmental factors such as light, oxygen, moisture, and metals. Therefore, proper packaging is essential for minimizing this loss and help preserve the nutritional value of these foods. This chapter explores various packaging aspects of brain-boosting foods, focusing on active compounds, key requirements, advanced technologies, packaging materials, and future trends.

Fields of Study & Subjects

Consumer Packaging Perceptions and Trends Nanocomposite Films for Food Packaging Consumer Attitudes and Food Labeling

Publication details

Journal / source
CRC Press eBooks
Pages
225–247
Publication date
10 February 2026
Language
EN
Document type
Book chapter