The Pyrotechnic Palate: A Global Chronology of Taxonomic Fuel Selection and Chemical Curing in Meat Processing

2026

View at publisher
Authors: Douglas C. Youvan
DOI: 10.13140/rg.2.2.22777.74082
Cited by: 0

Fields of Study & Subjects

Meat and Animal Product Quality Agricultural and Food Production Studies Archaeology and ancient environmental studies

Publication details

Publication date
1 January 2026
Language
EN