TRADITIONAL COMMUNITIES AND FAMILY AGRICULTURE: The contribution of traditional communities and family farming to biodiversity conservation (Booklet 8)

2026 Open access

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Authors: Ana Cecília Kreter, Jefferson Andronio Ramundo Staduto

DOI: 10.13140/rg.2.2.26751.68001

Cited by: 0

Fields of Study & Subjects

Indigenous Knowledge Systems and Agriculture Agriculture Land Use Rural Development Rural Development and Agriculture