Perivascular adipose tissue from female rats fed a high‐fat diet impaired mesenteric artery vasodilation

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Authors: Gurneet S. Sangha, Ryan M. Sapp, Callie M. Weber, Donaysia Torbit, Nimisha Rangachar, Anne Barnes, Alisa Morss Clyne
Cited by: 0
References: 47

Abstract

High-fat diet (HFD) is a cardiovascular risk factor that may disproportionately affect women compared to men. HFD alters perivascular adipose tissue (PVAT), which surrounds arteries and regulates vascular function. This study investigated the sex-specific effects of HFD on PVAT-mediated vascular dysfunction. Male and female Sprague-Dawley rats were fed a normal chow diet (NCD) or HFD for 16 weeks. Thoracic aortic PVAT was isolated, and PVAT adipokine expression and inflammatory markers were measured. We then assessed PVAT-conditioned media effects on vasodilation, endothelial oxidative stress, and endothelial nitric oxide (NO) synthase. PVAT-conditioned media from HFD female but not male rats impaired acetylcholine-induced vasodilation in mesenteric arteries; however, it did not increase oxidative stress or decrease endothelial NO synthase activation in rat endothelial cells in vitro. PVAT from HFD female rats had higher CD68 expression and acetyl-NF-κB/NF-κB ratio than PVAT from NCD female rats. Overall, HFD caused a greater PVAT-induced impairment in vasodilation in female as compared to male rats, which aligns with the heightened cardiovascular risk in women consuming a HFD.

Fields of Study & Subjects

Cardiovascular Disease and Adiposity Adipokines Inflammation and Metabolic Diseases Nitric Oxide and Endothelin Effects

Publication details

Journal / source
Physiological Reports
Volume
14
Issue
2
Pages
e70746–e70746
Publication date
1 January 2026
Language
EN