ABOUT BREEDING TECHNIQUE AND GENETIC VALUE OF THE SELECTION MATERIAL DERIVED FROM THE DIAS PROGRAM ON THE EXAMPLE OF CREATING A VARIETY OF SOFT SPRING WHEAT (Triticum aestivum L.) TYUMENSKAYA 29

Sel skokhozyaistvennaya Biologiya 2026 Open access

Read full text
DOI: 10.15389/agrobiology.2026.1.118eng
Cited by: 0
References: 18

Abstract

ABOUT BREEDING TECHNIQUE AND GENETIC VALUE OF THE SELECTION MATERIAL DERIVED FROM THE DIAS PROGRAM ON THE EXAMPLE OF CREATING A VARIETY OF SOFT SPRING WHEAT (Triticum aestivum L.) TYUMENSKAYA 29 V.V. Novokhatin, V.A. Dragavtsev, T.V. Shelomentseva, N.V. Sharapova

Fields of Study & Subjects

Wheat and Barley Genetics and Pathology Genetics and Plant Breeding Agricultural Productivity and Crop Improvement

Publication details

Journal / source
Sel skokhozyaistvennaya Biologiya
Volume
61
Issue
1
Publication date
1 March 2026
Language
EN