Evolution of Approaches to Primary Prevention of Food Allergies among Children: from Elimination to Early Allergens Introduction
Abstract
Food allergy (FA) remains global pediatric issue affecting up to 8% of the child population, it has significant negative impact on the quality of life of children and their families. In recent years, the paradigm of FA prevention has changed dramatically: from elimination strategies to early allergen introduction and immune response modulation. This article provides the analysis of recent scientific data and consensus statements from professional societies that focus on the primary FA prevention strategies efficacy in children.
Fields of Study & Subjects
Food Allergy and Anaphylaxis Research
Eosinophilic Esophagitis
Drug-Induced Adverse Reactions
Publication details
- Journal / source
- Вопросы современной педиатрии
- Volume
- 24
- Issue
- 6
- Pages
- 407–412
- Publication date
- 18 January 2026
- Language
- RU