Epigallocatechin gallate increases fatty acid oxidation but not 24-hour survival in lipopolysaccharide-induced endotoxic shock in mice

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Authors: Takayuki Irahara, Ryusuke Katsuki, Dai Oishi, Tsuguaki Terashima, Md. Monirul Islam, Umme Salma, Shohag Majumder, Ridwan Ahmed, Eizo Watanabe
Cited by: 1
References: 23

Abstract

Purpose: This study aimed to explore the effects of epigallocatechin gallate (EGCG) in critically ill patients using a mouse model.Methods: C57BL/6 mice were divided into control and EGCG groups (n=8 per group). The EGCG group received a 0.1% EGCG solution for 2 weeks, after which the mice were intraperitoneally injected with a lethal dose of lipopolysaccharide to induce acute endotoxic shock. Indirect calorimetry was performed for 24 hours. Changes in body weight, epididymal fat weight, and survival were measured, together with serum lipid levels, interleukin-6 (IL-6), and superoxide dismutase (SOD) concentrations. The expression of peroxisome proliferator-activated receptor gamma coactivator 1-alpha (PGC-1α) was determined using quantitative real-time polymerase chain reaction, and its serum concentration was subsequently measured.Results: Indirect calorimetry showed a significant increase in fatty acid oxidation (P

Fields of Study & Subjects

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Publication details

Journal / source
한국정맥경장영양학회지
Publisher
Korean Society for Parenteral and Enteral Nutrition/The Korean Society of Surgical Metabolism and Nutrition
Volume
18
Issue
1
Pages
27–33
Publication date
30 March 2026
Language
EN