Corn silk composite tea bag: formulation and bioactivity
Abstract
Hyperuricemia (HUA) is a common metabolic disorder characterized by abnormal purine metabolism (Subbu et al., 2025).Chronic HUA not only leads to gout but is also closely associated with various complications, including kidney damage, hypertension, cardiovascular diseases, and diabetes, which significantly impair patients' quality of life (Park et al., 2020; Yu and Cheng, 2020).Currently, allopurinol may cause liver dysfunction and hematologic toxicity, febuxostat carries potential cardiovascular risks, and benzbromarone has been associated with hepatotoxicity (Du et al., 2024).Consequently, the development of natural products for lowering uric acid with high safety and minimal side effects has become a major focus of research.Natural plants, rich in bioactive compounds, have demonstrated significant potential in the prevention and management of metabolic disorders (Li et al.,
Fields of Study & Subjects
Gout
Hyperuricemia
Uric Acid
Natural Products and Biological Research
Natural Antidiabetic Agents Studies
Publication details
- Journal / source
- Acta Scientiarum Polonorum Technologia Alimentaria
- Volume
- 25
- Issue
- 1
- Pages
- 81–89
- Publication date
- 4 March 2026
- Language
- EN