Development and Nutritional Evaluation of a Flavoured Probiotic Whey-Based Beverage from Goat Milk
Fields of Study & Subjects
Probiotics and Fermented Foods
Food Science and Nutritional Studies
Animal Nutrition and Health
Publication details
- Journal / source
- Journal of Animal Health and Production
- Volume
- 14
- Issue
- 1
- Publication date
- 1 January 2026