A Comprehensive Database of Phenolic Acids in Plant Foods: Soluble Free, Soluble Conjugated, and Insoluble-Bound Forms

Mendeley Data 2026 Dataset Open access

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Authors: Wenyu Zhang, Mengxi Kang, Dongliang Wang
DOI: 10.17632/jx6997f7w8
Cited by: 0

Abstract

We developed a database on the contents of soluble free, soluble conjugated and insoluble-bound forms of 8 individual phenolic acids across 322 plant foods and beverages.

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Journal / source
Mendeley Data
Publication date
3 June 2026
Document type
Dataset