Choice and Goal Framing Effects in Food Evaluation: The Roles of Positive–Negative Asymmetry and Decision Sequence
Abstract
Supplementary data for the article entitled “Choice and Goal Framing Effects in Food Evaluation: The Roles of Positive–Negative Asymmetry and Decision Sequence”
Fields of Study & Subjects
Decision-Making and Behavioral Economics
Sensory Analysis and Statistical Methods
Economic and Environmental Valuation
Publication details
- Journal / source
- Mendeley Data
- Publication date
- 10 February 2026
- Language
- EN
- Document type
- Dataset