Impact of the application of pulsed electric fields to the extraction of virgin olive oil on the resulting olive pomace oil

Acta Horticulturae 2026

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Authors: Ma Victoria Ruiz Méndez, C. Sanz, A.G. Pérez

DOI: 10.17660/actahortic.2026.1446.50

Cited by: 0

References: 7

Fields of Study & Subjects

Microbial Inactivation Methods Edible Oils Quality and Analysis Electromagnetic Effects on Materials

References 7