Comparative analysis of organic farmers’ experiences and conventional farmers’ assumed concerns regarding conversion to organic farming in 4 European countries (Czech Republic, Germany, Hungary, Slovakia)

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Authors: Apolka Ujj, Annamária Harkányi, Chisenga Emmanuel Mukosha, Jan Moudrý, Birgit Wilhelm, Lea Doobe, Achim Franko, Norbert Floriš, Magdaléna Lacko-Bartošová, Paulina Jancsovszka
Cited by: 0
References: 49

Fields of Study & Subjects

Organic Food and Agriculture Agricultural Innovations and Practices Agriculture and Rural Development Research

Publication details

Journal / source
Research Square
Publication date
20 January 2026
Document type
Preprint