Attributing child undernutrition in Burkina Faso to climate change-induced crop yield losses

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Authors: Asya Dimitrova, Rahel Laudien, Anna Dimitrova, Sabine Undorf, Jillian L. Waid, Hermann Lotze‐Campen, Christoph Gornott, Sabine Gabrysch
Cited by: 1

Abstract

Abstract Climate change threatens food security in low-income countries dependent on rainfed, smallholder agriculture; however, its historical impact on undernutrition remains unknown. We integrate a machine learning crop model with an epidemiological model to estimate the contribution of historical climate change to child undernutrition in Burkina Faso. We find that between 1993 and 2021, 2.7% (95% uncertainty interval [UI]: 1.2–4.2%) of stunting and 6.2% (95% UI: 3.5–9.2%) of underweight cases in children can be attributed to climate change-induced reductions in maize, millet, and sorghum yields. Attributable burdens are higher for severe forms of undernutrition, amounting to 4.8% (95% UI: 2.0–7.3) of severe stunting and 8.0% (95% UI: 2.5–13.1) of severe underweight. These findings add to the growing evidence on the health impacts of climate change and underscore the need for mitigation and adaptation to protect child health and wellbeing.

Fields of Study & Subjects

Climate change impacts on agriculture Child Nutrition and Water Access Climate Change and Health Impacts

Publication details

Journal / source
Research Square
Publisher
Springer Science and Business Media LLC
Publication date
22 January 2026
Document type
Preprint