Health and Nutritional Status of Vulnerable Tribal Groups in Tripura: A Field-Based Study

The Particularly Vulnerable Tribal Groups (PVTGs) in Tripura face disproportionate health and nutritional challenges due to geographical isolation, food insecurity, and limited access to healthcare services, and socio-economic marginalization. This study assesses the health and nutritional status of PVTGs in selected tribal villages of Tripura using anthropometric measurements, dietary assessments, and morbidity profiles. In Tripura, the Bru (Reang) community is recognized as a Particularly Vulnerable Tribal Group and is primarily located in remote, forested, and hilly regions. For this study, 200 individuals were randomly selected, comprising 100 participants aged 1-14 years and 100 participants aged 15 years and above, from Ambassa, Ganganagar, Gandacherra, Atharamura, and Manu in the Dhalai district of Tripura. Multi-stage cluster sampling was employed to select the subjects. A mixed-method approach combining field surveys, anthropometric measurements, structured interviews, and review of clinical records was adopted. Descriptive statistical analysis (mean and percentage) revealed a high prevalence of under nutrition, anemia, and chronic health conditions among the PVTG population. The study underscores the urgent need for targeted health interventions, strengthened nutrition programs, and comprehensive policy support to improve the overall well-being of tribal communities in Tripura.