Effects of different drying methods on the drying characteristics and quality of alfalfa

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Shuo Cheng, Wenbin Guo, Jianqiang Du, Chengjun Zhai, Jingjia Xing, Yandong Zhong, Wenchao Tian

DOI: 10.2139/ssrn.5999543

Cited by: 0

References: 21

Fields of Study & Subjects

Food Drying and Modeling Microencapsulation and Drying Processes Effects of Environmental Stressors on Livestock

References 21