Volatile Profiles of Interconnected Under-Vacuum versus Traditional Spanish-Style Fermentations and Their Relation to Microbial Populations

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Gjergj Lekocaj, Amparo Cortés‐Delgado, Alfredo Montaño, Elio López‐García, Juan José Monis-Vidarte, Virginia Martín-Arranz, Francisco Noé Arroyo‐López, Antonio Benítez‐Cabello, Antonio Garrido-Fernández
DOI: 10.2139/ssrn.6035119
Cited by: 0
References: 12

Fields of Study & Subjects

Edible Oils Quality and Analysis Fermentation and Sensory Analysis Essential Oils and Antimicrobial Activity

Publication details

Journal / source
SSRN Electronic Journal
Publication date
1 January 2026
Document type
Preprint