The role of polysaccharide ionic character in modulating lubrication behavior of WPI-based composite hydrocolloids

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Pingping Tan, Yuanbo Zhong, Zhen Zhang, Wanying Su, Longyang Liang, Jianshe Chen, Ruojun Mu

DOI: 10.2139/ssrn.6035122

Cited by: 0

References: 34

Fields of Study & Subjects

Proteins in Food Systems Polysaccharides Composition and Applications Nanocomposite Films for Food Packaging

References 34