Prebiotic effects of Indonesian black cincau polysaccharide on gut microbiota and microbial metabolite profiles in older adults using an in vitro fecal fermentation model

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Romson Seah, Santad Wichienchot, Worapong Usawakesmanee
DOI: 10.2139/ssrn.6044683
Cited by: 0

Fields of Study & Subjects

Gut microbiota and health Microbial Metabolites in Food Biotechnology Probiotics and Fermented Foods

Publication details

Journal / source
SSRN Electronic Journal
Publication date
1 January 2026
Document type
Preprint