Climate-induced grain deterioration compromises the quality and oxidative stability of soybean oil

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Lázaro da Costa Corrêa Cañizares, Silvia Naiane Jappe, Brenda Dannenberg Kaster, Maria Antônia Fagundes De Leon, M. L. R. S. de Oliveira
DOI: 10.2139/ssrn.6064437
Cited by: 0
References: 16

Fields of Study & Subjects

Edible Oils Quality and Analysis Agricultural Engineering and Mechanization Food Chemistry and Fat Analysis

Publication details

Journal / source
SSRN Electronic Journal
Publication date
1 January 2026
Document type
Preprint