Flavor Encapsulation Characteristics of Amorphous Solid Dispersions Using Amphiphilic Polyvinylpyrrolidone as a Carrier

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Haruna Sato, Nao Honda, Takato Hasegawa, Chika Araga, Hiroyuki Imanaka, Naoyuki Ishida, Koreyoshi Imamura

DOI: 10.2139/ssrn.6153085

Cited by: 0

References: 42

Fields of Study & Subjects

Microencapsulation and Drying Processes Drug Solubulity and Delivery Systems Proteins in Food Systems

References 42