Fabrication of a smart κ-carrageenan/straw lignin film containing purple potato anthocyanins for tracking chicken breast freshness

SSRN Electronic Journal 2026 Preprint Open access

Read full text

Authors: Xiling Cheng, Wenhua Liu, Wenjie Gong, Hairu Wang, Shiyu Xu, Lijuan Wang

DOI: 10.2139/ssrn.6172209

Cited by: 0

References: 14

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Postharvest Quality and Shelf Life Management Meat and Animal Product Quality

References 14