Influence of light on carotenoids and anthocyanins stability in high-value edible Dendrobium huoshanense flowers during storage

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Zhenying Liu, Mingyu Zhu, Yanzhen Shen, Jian Yang, Zhimao Chao

DOI: 10.2139/ssrn.6216294

Cited by: 0

References: 34

Fields of Study & Subjects

Postharvest Quality and Shelf Life Management Phytochemicals and Antioxidant Activities Plant Gene Expression Analysis

References 34