Study on The Effects of Ultrasound-Microwave Co-Treatment on The Structural and Functional Properties of Soybean Proteins with Different Globulin Deficiencies

SSRN Electronic Journal 2026 Preprint Open access

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Authors: Na Sun, Shiyu Wang, Shaofen Guan, Zhe Wang, Yan Jiang, Sui Wang, Xiaohong Tong, Huan Wang, Shaodong Wang, Lianzhou Jiang
DOI: 10.2139/ssrn.6383999
Cited by: 0

Fields of Study & Subjects

Proteins in Food Systems Microbial Inactivation Methods Protein Structure and Dynamics

Publication details

Journal / source
SSRN Electronic Journal
Publication date
1 January 2026
Language
EN
Document type
Preprint