A deeper insight into the pharmacological and biochemical effects of chlorogenic acid: a review article
Abstract
Some types of plants produce chlorogenic acid (CGA), a significant nutritional polyphenol with the biological activity. Recent clinical research had documented a decrease in risk of several disorders after CGA intake. Chlorogenic acid (CGA) possesses medical advantages, involving its anti-inflammatory, anti-cancer, anti-diabetic, obesity-fighting properties and renal protection benefits. In vivo research on CGA pharmacological as well as biochemical influences is covered in the following review article.
Fields of Study & Subjects
Phytochemicals and Antioxidant Activities
Natural Antidiabetic Agents Studies
Coffee research and impacts
Publication details
- Journal / source
- Journal of Advanced Pharmacy Research
- Volume
- 10
- Issue
- 1
- Pages
- 70–76
- Publication date
- 1 January 2026
- Language
- EN