Development and Characterization of Grafted Starch and Carboxymethyl cellulose Edible Films Reinforced with Olive Pomace-Derived Nano-crystal Cellulose
Fields of Study & Subjects
Nanocomposite Films for Food Packaging
Advanced Cellulose Research Studies
Polysaccharides Composition and Applications
Publication details
- Journal / source
- Egyptian Journal of Chemistry
- Volume
- 0
- Issue
- 0
- Publication date
- 21 January 2026
- Language
- EN