Crystal Structure of Honey Truffle Active Component 1 through 4 with 1,4-butanediol bound (Orthorhombic P form)

Worldwide Protein Data Bank 2026 Dataset

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Authors: S. Lovell, A. Cooper, D. E. Connors, Tyler T. Pitkanen, C. T. McFarland, Phillip Vo, R. Patnaik
DOI: 10.2210/pdb11ow/pdb
Cited by: 0

Fields of Study & Subjects

Enzyme Structure and Function Microbial Natural Products and Biosynthesis Protein Structure and Dynamics

Publication details

Journal / source
Worldwide Protein Data Bank
Publication date
6 March 2026
Language
EN
Document type
Dataset