Online Food Ordering and Management System

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Authors: Kasi Lohitha
Cited by: 0
References: 3

Abstract

The rapid growth of internet usage and smartphone adoption has transformed the food service industry. Customers prefer digital platforms for browsing menus, placing orders, and making secure online payments due to convenience and efficiency. However, many small and medium restaurants still rely on manual systems that cause errors and delays. This paper presents an Online Food Ordering and Management System, a web-based full-stack application that automates ordering, payment processing, and order tracking. The system allows customers to register, browse menus, add items to cart, and track orders in real time. Restaurant staff can manage menus, update prices, and monitor orders efficiently. Developed using modern web technologies and RESTful APIs, the system ensures secure and reliable performance. Experimental results show improved accuracy, reduced manual workload, faster service, and enhanced customer satisfaction.

Fields of Study & Subjects

Mobile and Web Applications Engineering and Information Technology Web Applications and Data Management

Publication details

Journal / source
International Journal for Research in Applied Science and Engineering Technology
Volume
14
Issue
3
Pages
833–839
Publication date
12 March 2026
Language
EN