Efficacy and safety of sublingual immunotherapy for peanut allergy: A systematic review and meta-analysis

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Authors: Isabella Christina Amaral de Lara, Mariana Rachas Reis, Alícia Batista de Almeida Barbosa, Francisco Cézar Aquino de Moraes, Maria Clara Leão de Andrade Neves, Maria Eugênia Pedruzzi Dalmaschio, Lilianne Rodrigues Fernandes
Cited by: 1
References: 34

Abstract

Background: Current management strategies for peanut allergy involve shared decision-making and several treatment modalities, including immunotherapy. Sublingual immunotherapy (SLIT) is emerging as a potential safer option for peanut immunotherapy. Objective: We sought to systematically evaluate the efficacy and safety of SLIT for peanut allergy management in comparison with placebo. Methods: We searched four data bases for randomized controlled trials (RCT). Outcomes of interest were tolerated dose during double-blind placebo controlled food challenge (DBPCFC), immunoglobulin E (IgE) and IgG4 levels, skin-prick test (SPT) and adverse events (AE). Results: We identified three RCTs, comprising 108 patients with peanut allergy. There was a statistically significant increase in IgG4 levels (standardized mean difference [SMD] 0.56 kU/L [95% confidence interval [CI], 0.17-0.96 kU/L) and oropharyngeal AE (risk ratio [RR] 19.90 [95% CI, 4.00-99.07]) in the SLIT group. No significant difference in DBPCFC after treatment (mean difference [MD] 1612.90 mg [95% CI, −949.93 to 4175.74 mg]) and IgE levels (SMD −0.54 [95% CI, −1.46 to 0.37]) was observed. Respiratory, skin, and gastrointestinal AE incidences in the SLIT group were comparable with the placebo group (RR 2.11 [95% CI, 0.18-25.18], RR 1.57 [95% CI, 0.06-39.13], RR 3.51 [95% CI, 0.30-40.87], respectively). In children, SLIT showed improvement in DBPCFC results (MD 2529.57 mg [95% CI, 347.39-4711.75]) and SPT (MD −8.60 mm [95% CI, −11.13 to −6.07 mm). Conclusion: Our meta-analysis demonstrated peanut SLIT safety and demonstrated a desensitization potential in children.

Fields of Study & Subjects

Food Allergy and Anaphylaxis Research Peanut Plant Research Studies Respiratory and Cough-Related Research

Publication details

Journal / source
Journal of Food Allergy
Publisher
Oceanside Publications Inc.
Volume
8
Issue
1
Pages
22–30
Publication date
1 July 2026
Language
EN