Rosticceria Cinese
Abstract
Take out menu from a Chinese restaurant in Italy. Text in Chinese, Italian and English. Antipasti, zuppe, riso-spaghetti, carne (meat), pesce (seafood), taufu-verdure, dolci-frutta.
Fields of Study & Subjects
Culinary Culture and Tourism
Translation Studies and Practices
Italian Literature and Culture
Publication details
- Journal / source
- VIUSpace (Vancouver Island University Library)
- Publication date
- 10 February 2026
- Language
- EN