Hong Kong
Abstract
Take out menu and business card from a Chinese restaurant in Italy. Text in Chinese, Italian, and English. Antipasti (hors-d' oeuvre), zuppa (soup), pollo-anatra (chicken-duck), maiale (pork), manzo (beef), gamberi & pesce (shrimps & fish), piastra (sizzling), terracota (casserole), piatti speciali (special dish), verdura (vegetables), riso pasta (rice noodles), dessert, liouore, bevande (drink).
Fields of Study & Subjects
Culinary Culture and Tourism
Translation Studies and Practices
Migration
Ethnicity
and Economy
Publication details
- Journal / source
- VIUSpace (Vancouver Island University Library)
- Publication date
- 10 February 2026
- Language
- EN