Mui Kiang

VIUSpace (Vancouver Island University Library) 2026 Open access

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Authors: Unknown
DOI: 10.25316/7ay7-cy77
Cited by: 0

Abstract

Menu from Mui Kiang restaurant. Chicken, sea-foods, pork, beef, duck, beancurd, sea-foods, miscellaneous, soup, noodle vermicelli, rice.

Fields of Study & Subjects

Culinary Culture and Tourism Food Nutrition and Cultural Practices Asian American and Pacific Histories

Publication details

Journal / source
VIUSpace (Vancouver Island University Library)
Publication date
10 February 2026
Language
EN