Lotus Gardens 2

VIUSpace (Vancouver Island University Library) 2026 Open access

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Authors: Unknown
DOI: 10.25316/9axv-ve59
Cited by: 0

Abstract

Menu from Lotus Gardens restaurant in Toronto, ON. Chow mein, chop suey, sea foods, foo yong dun, beef and pork dishes, fried and boiled rice, chicken and duck suggestions.

Fields of Study & Subjects

Culinary Culture and Tourism Food Nutrition and Cultural Practices Asian American and Pacific Histories

Publication details

Journal / source
VIUSpace (Vancouver Island University Library)
Publication date
10 February 2026
Language
EN