New Nanking

VIUSpace (Vancouver Island University Library) 2026 Open access

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Authors: Unknown
DOI: 10.25316/emaw-fg61
Cited by: 0

Abstract

Menu from New Nanking restaurant in Winnipeg, Manitoba. Soup, chop suey, fried sliced meats and vegetables, egg fooyoung, fried rice, chow fen, chow mein, warmein, cold roasted meats, daily special dishes, noodles, veal.

Fields of Study & Subjects

Culinary Culture and Tourism Food Nutrition and Cultural Practices Asian American and Pacific Histories

Publication details

Journal / source
VIUSpace (Vancouver Island University Library)
Publication date
10 February 2026
Language
EN