Ting Shang

VIUSpace (Vancouver Island University Library) 2026 Open access

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Authors: Unknown
DOI: 10.25316/j44a-1g41
Cited by: 0

Abstract

Menu from Ting Shang restaurant in Nanaimo, BC. Appetizers, chicken, duck, fish, lamb, beef, set combo, pork, seafood, vegetable, soup, griddle cooking, staple food, dessert, dim sum.

Fields of Study & Subjects

Culinary Culture and Tourism Food Nutrition and Cultural Practices Migration Ethnicity and Economy

Publication details

Journal / source
VIUSpace (Vancouver Island University Library)
Publication date
10 February 2026
Language
EN