Cathay Pacific Airways

VIUSpace (Vancouver Island University Library) 2026 Open access

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Authors: Unknown
DOI: 10.25316/m781-kw06
Cited by: 0

Abstract

Menu from Cathay Pacific Airways. Cream of chicken soup, Hungarian goulasch, buttered carrots, mashed potatoes, fresh salad, sherry trifle, cheese and biscuits, fruit in season, rolls & butter, tea, coffee.

Fields of Study & Subjects

Culinary Culture and Tourism Aviation History and Innovations Aviation Industry Analysis and Trends

Publication details

Journal / source
VIUSpace (Vancouver Island University Library)
Publication date
10 February 2026
Language
EN