Long Feng
Abstract
Take out menu from a Chinese restaurant in Italy. Text in Chinese, Italian, and English. Antipasti, zuppa, riso, spaghetti, pollo, maiale, mazo, gamberi, anatra, contorno, antipasti ed insalate, assortiti, sashimi, uramaki-8 pezzi, hosomaki-8 pezzi, cirasci, nigiri singoli, piatti caldi orientali, dessert.
Fields of Study & Subjects
Culinary Culture and Tourism
Translation Studies and Practices
Migration
Ethnicity
and Economy
Publication details
- Journal / source
- VIUSpace (Vancouver Island University Library)
- Publication date
- 10 February 2026
- Language
- EN