yogurt probiotic strains
Abstract
Genomic information of two probiotic strains isolated from yogurt: Lactobacillus delbrueckii subsp. bulgaricus SN22 and Streptococcus thermophilus SN05.
Fields of Study & Subjects
Probiotics and Fermented Foods
Microbial Metabolites in Food Biotechnology
Biopolymer Synthesis and Applications
Publication details
- Journal / source
- China National GeneBank DataBase
- Publication date
- 1 January 2026
- Language
- EN