Print media and the development of an Australian culture of food and eating c.1850 to c.1920 : the evidence from newspapers, periodical journals and cookery literature
Fields of Study & Subjects
Australian History and Society
Culinary Culture and Tourism
Historical and Cultural Archaeology Studies
Publication details
- Journal / source
- University of Canberra Research Portal
- Publication date
- 5 January 2026
- Document type
- Thesis