Black Tea Polyphenols as a Natural Corrosion Inhibitor: Mechanistic Insights and Performance Evaluation

2026

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Authors: Rajan A. Ambat, Ghada Shaban, Martin Andersson
DOI: 10.26226/m.697798c3695071f0a9def60a
Cited by: 0

Fields of Study & Subjects

Corrosion Behavior and Inhibition Tea Polyphenols and Effects Free Radicals and Antioxidants

Publication details

Publication date
15 February 2026
Language
EN