Leaves, cuticles and green stems as untapped feedstocks for natural hydrogels: Extraction, functionalization and applications

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Authors: Rama Devi Korni, B Komali, B Gnapika, Lakshmi A. Prasanna
Cited by: 0

Abstract

Leaves, green stems and cuticles are underutilized. They can be useful to make natural hydrogels for a sustainable bioeconomy. They are different parts of plants like fruit peels or the sticky stuff from seeds. Leaves, green stems and cuticles have their special mix of chemicals like cellulose, hemicellulose, pectin, cutin and mucilage. These chemicals help leaves, green stems and cuticles to hold water. Leaf cuticles have an ability to control moisture. They also have phenolics and secondary metabolites. The article explains how to extract and separate the hydrogel from leaves, green stems, etc. All the methods in detail including the extraction and fractionation strategies are explained. Overall, valorization of leaves, cuticles, and green stems offers a promising pathway toward circular bioeconomy-driven hydrogel technologies.

Fields of Study & Subjects

Nanocomposite Films for Food Packaging Hydrogels: synthesis properties applications Lignin and Wood Chemistry

Publication details

Journal / source
GSC Advanced Research and Reviews
Volume
26
Issue
1
Pages
014–022
Publication date
5 January 2026