Summary of “Small reserch-discussion on hen egg 2024”
Fields of Study & Subjects
Animal Nutrition and Physiology
Meat and Animal Product Quality
Food Nutrient Composition and Product Development
Publication details
- Journal / source
- NIPPON SHOKUHIN KOGYO GAKKAISHI
- Volume
- 73
- Issue
- 3
- Pages
- 77–78
- Publication date
- 12 March 2026
- Language
- EN