Ultrasonic exposure enhances the body’s antioxidant capacity

Journal of Clinical Biochemistry and Nutrition 2026 Open access

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Authors: Ryousuke Niwa, Hiroshi Ichikawa, Haruka Shimada, Hiroko P. Indo, Yukiko Minamiyama, Hideyuki J. Majima, Shigeru Oowada, Iwaki Akiyama
DOI: 10.3164/jcbn.25-210
Cited by: 0
References: 30

Abstract

Reactive oxygen species (ROS) are deeply involved in aging and the onset of various diseases, and enhancing the body’s antioxidant capacity is considered effective for prevention. This study investigated the effects of ultrasound (US) exposure as a novel non-invasive intervention on the body’s antioxidant capacity.

Fields of Study & Subjects

Exercise and Physiological Responses Antioxidant Activity and Oxidative Stress Electromagnetic Fields and Biological Effects

Publication details

Journal / source
Journal of Clinical Biochemistry and Nutrition
Volume
78
Issue
2
Pages
150–157
Publication date
1 January 2026
Language
EN