MONITORING OF GLYCYRRHIZIC ACID CONTENT BY HPLC DURING LICORICE ROOT PROCESSING FROM RAW MATERIAL TO INDUSTRIAL WASTE

Universum Chemistry & biology 2026 Open access

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Authors: Mamajan Farhadovna Shukurova, Гадамов Дурдымырат Гурбанович
DOI: 10.32743/unichem.2026.139.1.21700
Cited by: 0

Abstract

Шукурова М.Ф., Гадамов Д.Г. МОНИТОРИНГ СОДЕРЖАНИЯ ГЛИЦИРРИЗИНОВОЙ КИСЛОТЫ МЕТОДОМ ВЭЖХ ПРИ ПЕРЕРАБОТКЕ КОРНЯ СОЛОДКИ ОТ СЫРЬЯ ДО ШРОТА // Universum: химия и биология : электрон. научн. журн. 2025. 1(139). URL: https://7universum.com/ru/nature/archive/item/21700

Fields of Study & Subjects

Pharmacological Effects of Natural Compounds Traditional Chinese Medicine Analysis Chromatography in Natural Products

Publication details

Journal / source
Universum Chemistry & biology
Volume
139
Issue
1
Publication date
7 January 2026