Ultrasound evaluation of epicardial fat and Eco-Obesity body composition assessment

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Authors: Silvana Di Gregorio, Eduardo Blanco, Marta Calbo, Olga Rossell, Laia Dachs, Júlia Bonet, Andrea Jover, Lidia V. Huánuco, Marcos Yañez, Irina Faja, Francisco de Cabo, Guillem Cuatrecasas
Cited by: 2
References: 24

Abstract

Objectives: To validate echocardiographic epicardial adipose tissue (EAT) thickness as a non-invasive marker of cardiometabolic risk in obesity and compare Eco-Obesity ultrasound-derived measurements of epicardial, preperitoneal, omental, and peri-renal fat depots with standard body composition analysis by dual-energy X-ray absorptiometry (DEXA). Methods: In a cross-sectional study of 402 adults with obesity attending two Barcelona centers, Eco-Obesity ultrasound was performed in 114 subjects, alongside DEXA scans. Thickness of epicardial and abdominal fat depots, metabolic markers, and anthropometric indices were measured using standardized protocols. Relationships among ultrasound fat measurements, DEXA indices, anthropometric variables, and biochemical markers were analyzed by Pearson correlation coefficients; subgroup comparisons used ANOVA. Results: Moderate (>7mm) and severe (>10mm) EAT thickness were found in 35.6% and 53.1% of patients. EAT measured in long-axis, short-axis, and posterior cardiac recess (PPR) projections correlated significantly with BMI, waist circumference, and waist-to-height ratio (all p

Fields of Study & Subjects

Cardiovascular Disease and Adiposity Adipokines Inflammation and Metabolic Diseases Cardiovascular Function and Risk Factors

Publication details

Journal / source
Frontiers in Endocrinology
Publisher
Frontiers Media SA
Volume
16
Pages
1746253–1746253
Publication date
15 January 2026
Language
EN