Correction: Benchmarking knowledge, attitudes and practices on food allergies and celiac disease among food service staff: exploratory findings and policy gaps

The reference for Reference 6 was erroneously written as 6. Figueroa-Gómez X, Oliveras-López MJ, Rodríguez Silva JM, Poyanco M, López H, Araya M. Experiences and perceptions of people with celiac disease, food allergies and food intolerance when dining out. Front Nutr. ( 2024) 11:1-8. doi: 10.1016/j.jaci.2005.12.1303.It should be 6. Figueroa-Gómez X, Oliveras-López MJ, Rodríguez Silva JM, Poyanco M, López H, Araya M. Experiences and perceptions of people with celiac disease, food allergies and food intolerance when dining out. Front Nutr. (2024) 11:1-8. doi: https://doi.org/10.3389/fnut.2024.1321360.The original version of this article has been updated.